The bakers have to make baby gift desserts and baby shower dessert towers.
The 11 bakers make farm stand breakfast treats and cakes with dancing cows.
The bakers make sweets for the Hindu festival Holi and St. Patrick's Day.
The bakers are challenged to create edible eggs and hot cross bunnies.
The bakers work in teams to make proposal dessert plates and wedding cakes.
The bakers use pressed flowers and flower flavors in treats and cakes.
The bakers invent fruity desserts and transform classic cookies.
The bakers must make a fruity dessert in a skillet and a crafty cake.
The bakers are challenged to create vacation landscapes using two desserts.
In the finale, the bakers hope to win with surprise-filled garden cakes.
