The bakers reinvent flamb classics and create realistic open wound cakes.
Twelve Halloween hopefuls make faces out of pie and blood spatter cakes.
The bakers create towering "croquem-boots" to honor Puss in Boots.
The bakers team up to create hauntingly delicious hedge maze cakes.
The bakers face decay to make moldy desserts using fermented ingredients.
The bakers make upside-down desserts and twin cakes that taste different.
The bakers serve up cocktail-themed desserts and nightmarish entremets.
The bakers make wedding cakes for the title of Halloween Baking Champion.